Bow Ties Romano

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Total Time:
30 mins
Serves 6

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Ingredients:

12 oz Skinner^® Bow Ties

2 Tbsps butter

12 oz fresh mushrooms, thinly sliced

1 cup prosciutto, cut into pieces

1 cup light cream

1 cup frozen peas, thawed

3/4 cup grated Romano cheese

Cooking Directions:

1. Prepare pasta according to package directions.

2. Meanwhile, in large skillet over medium heat, melt butter; add mushrooms and prosciutto. Cook 5 minutes or until mushrooms are tender.

3. Add light cream; heat almost to boiling. Add peas and heat through.

4. Toss with hot cooked pasta and Romano cheese. Serve sprinkled with additional cheese, if desired.